Tuesday, May 8th, 2012
by Heather Eng

Here's another issue I struggled with when
I first started slow cooking: figuring out how much liquid to put in my crock-pot. There were a few instances when I
burned my food because I didn't have enough broth...
Read More > Categories: Food & Recipes, Slow Cooker Chronicles
Tuesday, May 1st, 2012
by Heather Eng
A question our readers sometimes ask, during our
Facebook slow cooker chats, is: "Why does all slow cooker food taste the same?"
I'll admit that I've wondered the same thing, especially
when I started slow cooking. The very first...
Read More > Categories: Food & Recipes, Slow Cooker Chronicles